- Company: Accor
- Location: London, England, gb
- Job type: Full-time
- Salary: Competitive salary + participation in the TRONC scheme
About the role
Accor is seeking an experienced Sous Chef to join the team at Chet’s, located within The Hoxton Shepherd’s Bush. This restaurant serves Thai American comfort food in the heart of Shepherd’s Bush. You will work closely with the Head Chef to lead a large, dynamic kitchen team and ensure smooth service.
Responsibilities
- Support the Head Chef in managing the kitchen team and daily operations.
- Nurture and develop kitchen staff, fostering an environment where they can be their authentic selves.
- Ensure orders and deliveries are managed efficiently and food hygiene standards are maintained at the highest level.
- Collaborate on new ideas and techniques to keep the menu creative and high-quality.
- Drive standards and find efficient solutions while maintaining the integrity of the menu.
- Lead by example to keep the team motivated, empowered, and confident in delivering top-tier guest experiences.
Requirements
- At least 2 years of experience as a Sous Chef in a busy environment.
- Proven track record of managing large kitchen teams.
- Passion for creativity while maintaining brand standards.
- Strong leadership skills with a focus on supporting and developing others.
- A positive attitude towards hospitality and a willingness to help get things done.
Pay and benefits
- Competitive salary plus participation in the TRONC scheme.
- 28 days of holiday (inclusive of bank holidays), pension, and life insurance.
- Health cash plan and access to mental health support resources.
- Free meals during shifts and a free night at The Hoxton upon starting.
- Discounts across the Ennismore family of brands.
- Opportunities for career progression and training.
- Enhanced family leave and regular team social events.
How to apply
Apply directly on Accor’s own careers website. Omadaily never charges job seekers.
