- Company: Accor
- Location: Crewe, England
- Job type: Full-time
- Salary: £13.20 per hour
About the role
Join the friendly team at ibis Styles Crewe as a Sous Chef. This full-time position offers 40 hours per week and a competitive salary of £13.20 per hour. Located in Crewe Business Park, the hotel is known for its modern, design-led style and vibrant atmosphere. You will play a key role in the busy food and beverage operation, serving both hotel guests and conference delegates.
Responsibilities
- Step in to lead the kitchen when the Head Chef is away.
- Ensure every dish is served with flair and high quality.
- Take the lead on placing orders and creating weekly specials.
- Maintain top standards for HACCP compliance and date labelling.
- Run services confidently while keeping the kitchen stylish and efficient.
Requirements
- Passion for food and a proactive approach to work.
- Knowledge of HACCP and kitchen best practices.
- Ability to lead a service and maintain standards under pressure.
- Recent, professional cooking experience (at least 1 year).
- Excellent interpersonal and communication skills.
Pay and benefits
- Competitive salary of £13.20 per hour.
- Full-time contract of 40 hours per week.
- Opportunity to grow and learn within the Accor group.
How to apply
Apply directly on Accor’s own careers website. Omadaily never charges job seekers.
