Lagos State Hospitality & Food Services

Production Manager at Afconrecruit Limited (on behalf of a Restaurant client)

Posted

About the role

A restaurant in Lagos is looking for a proactive Production Manager to lead daily operations. You will be responsible for maintaining high product quality, ensuring operational efficiency, and upholding the company’s standards.

Responsibilities

  • Plan and supervise daily production activities to meet demand.
  • Ensure products meet standards for taste, quality, and presentation.
  • Enforce food safety, sanitation, and hygiene protocols.
  • Control costs and minimize food waste.
  • Manage inventory and ensure efficient use of raw materials.
  • Supervise production staff and monitor performance.
  • Maintain compliance with approved recipes and procedures.
  • Oversee equipment maintenance and report faults.
  • Prepare reports on output, costs, and operational challenges.

Requirements

  • Bachelor’s Degree or HND in Food Science, Food Technology, Production Management, or a related field.
  • 3–5 years of relevant production management experience, preferably in the food or restaurant industry.
  • Strong leadership, organizational, and problem-solving skills.
  • Knowledge of food safety, quality control, and production processes.

How to apply

Interested and qualified candidates should click here to apply online.

Apply on the employer’s website →