Hospitality & Food Service

Commis II at Accor

Posted

  • Company: Accor
  • Location: Dubai, UAE
  • Job type: Full-time

About the role

Accor is seeking a Commis II to join the culinary team at ibis World Trade Centre in Dubai. You will work directly with the core leadership team, rotating through various kitchen sections to gain diverse experience. This is a full-time position where you will support the creation of appealing dishes while learning new skills.

Responsibilities

  • Prepare food and cook under the direct supervision of Sous Chefs.
  • Rotate through different stations such as cold food, hot food, pastry, or butchery.
  • Measure ingredients and portion sizes accurately while adhering to recipes.
  • Handle deliveries, stock rotation, and proper storage of food ingredients.
  • Maintain cleanliness and sanitation in the kitchen, including work surfaces and equipment.
  • Report any substandard conditions in facilities or equipment to the senior team.
  • Collaborate with kitchen staff to ensure timely meal preparation and service.
  • Follow instructions from senior chefs and take initiative to learn new techniques.

Requirements

  • Proficient knife skills and basic cooking techniques.
  • Ability to follow instructions and work well under pressure.
  • Excellent time management and organizational skills.
  • Strong communication and teamwork abilities.
  • Adaptability and a willingness to learn new culinary skills.
  • Attention to detail with a commitment to food quality and presentation.
  • Culinary education or training is a plus but not required.

Pay and benefits

The job ad does not specify salary details or additional benefits. Accor emphasizes a diverse, young, and vibrant team environment and a commitment to diversity and inclusion.

How to apply

Apply directly on Accor’s own careers website. Omadaily never charges job seekers.

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