NAFDAC warns against consuming frozen chicken, turkey
NAFDAC’s spokesman, Dr Abubakar Jimoh, gave the word of advice in an interview with newsmen, NAN reports.
Jimoh noted that unscrupulous business owners had been using formalin to preserve poultry products, chicken and turkey, in particular.
”Formalin is capable of preserving such products for weeks before they get to consumers.
He further warned consumers patronizing business owners who smuggle poultry products into the country, adding that if such patronage continued, indigenous poultry farmers and marketers would not grow.
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